Text Box: LY-0085
Lyophilized Bovine Serum Albumin, Fatty Acid and Protease Free

                  

 

 

 

 

 

BOVAL COMPANY, LP

Cleburne, TX 76033 U.S.A.

Toll Free (800) 635-1706

Email: boval@bovalco.com

Description                                            

 


An off-white, 98% minimum, lyophilized BSA powder adjusted to pH 7.0 processed to be essentially free of protease and fatty acids.  Used for immunodiagnostic assays such as EIA, RIA and ELISA

 

Product Features                                           

 


·         Highly purified product absent of protease and non-esterified fatty acids

·         Complete traceability of raw materials and finished product

·         Highly soluble, crystalline powder that forms clear, particle-free solutions with water

·         Manufactured under cGMPs in a USDA-site registered facility

·         Incoming feed stock only collected from U.S.-origin healthy animals that undergo extensive ante- and post-mortem inspections according to strict USDA requirements

·         Available for Export under EU 1774

·         Superior Customer and Technical Support

 

Analysis                                            

                                                                                                          

 

Specification

Typical

Protein Purity

Not less than 98%

100%

Presence of Protease

None Detected

None Detected

Presence of Fatty Acids

Not more than 0.05%

0.03%

Loss on Drying

Not more than 5%

0.7%

pH, 10%

6.7 – 7.3

6.9

Conductivity, 10%

Maximum 3,000 µS

1,050

Sodium content

Maximum 50 mEq/L

21

Chloride content

Maximum 50 mEq/L

1

Presence of IgG

None Detected

None Detected

Absorbance@440 nm

< 0.100

0.060

Absorbance @550nm

<0.100

0.024

Microbial Content

Maximum 3 CFU/mL

0

Virus Testing

                Vesicular Stomatitus

                Blue Tongue

 

Negative

Negative

 

Negative

Negative

 

Storage Recommendations                                             

 


Store up to 3 years at 2 - 25°C